Episode Description
Sushi has evolved from being a niche, exotic cuisine into one of the most popular foods in the world. The Brothers travel across North America to investigate the impact of this cuisine on health of the ocean and meet sushi chefs who are introducing customers to more sustainable seafood options.
I love sushi! Thanks for information!
Thanks so much for sharing!
What an awesome and inspiring production. Keep up the great work, the world needs more people like the two of you to open their eyes to what’s really going on with our planets water.
We went for sushi tonight and over the years I’ve seen the fish change in restaurants and the market. Thank you for introducing viewers to the devastation resulting from our own eating ignorance.
Cool